Permanent full-time Kitchen & Café Supervisor at Hopkins

 5 days out of 7 including weekends
Additional holiday after 5 years’ service
Rate of pay: £11.50 per hour (salaried)
Up-to-date DBS check prior to employment
Auto enrol pension applies

Horticap, a charity based on Otley Road, Harrogate, is recruiting a kitchen & café supervisor to work in a brand new catering facility located at their nursery. Our aim is to serve delicious homemade food and drinks in a warm and welcoming environment, whilst delivering exceptional customer service. We provide excellent produce supplied by some of Yorkshire’s finest suppliers. This is a rare opportunity for the right person; not only will you be working with customers in the café, but you will also be involved with students with learning disabilities, plus you will be part of an exciting new and innovative venture from the beginning.

Horticap provides students with learning disabilities a supportive and friendly working environment to enable them to develop their social and communication abilities. We aim to help students extend their knowledge and skills through structured support using professionally qualified staff and volunteers at our non-profit organisation.

 Job Description

 Working in the kitchen and café
 Supervising employees
 Providing outstanding customer service
 Opening up and closing down of the café
 Helping and coaching students and volunteers
 Cooking and serving food to the required standards
 Setting up food displays for counter service
 Following food safety systems and recording evidence
 Following recipes and food specs to the required standards
 Making and serving speciality hot and cold drinks
 Preparing and cooking cakes and treats
 Ensuring the kitchen and café areas are clean and tidy at all times
 Placing food orders with suppliers and receiving deliveries
 Stock control and rotation
 Using a till to take payments, cashing up, recording takings and costs. 

 Person Specification

 Experience of working in a café and kitchen
 Supervisory experience
 Excellent cooking and baking skills or chef background
 Personally well presented
 Excellent punctuality
 Experience of HACCP & COSHH systems
 Excellent customer service & communication skills
 Have a current Basic Food Hygiene certificate or higher or willing to work towards
 Barista trained or similar experience (desirable)
 Able to work alone as required
 Experience of Epos till system or similar (desirable; training will be provided)
 Be willing to work with and help develop Horticap students
 Understanding of supply deliveries and first in, first out (FIFO) procedures

 Benefits

 Uniform
 Free car parking
 Additional hours’ holiday after 5 years’ service

 If you think you’re who we’re looking for, please apply in writing with your CV to info@horticap.org.

 For further information, contact Horticap on 01423 522876, option 1.

 permanent part-time Kitchen & Café Supervisor at hopkins

A range of hours and days available, including weekends.
Additional holiday after 5 years’ service.
Rate of pay: £9.00 per hour
Up-to-date DBS check prior to employment
Pension – available

Horticap, a charity based on Otley Road, Harrogate, is recruiting a kitchen and café assistant to work in a brand new catering facility located at their nursery. Our aim is to serve delicious homemade food and drinks in a warm and welcoming environment, whilst delivering exceptional customer service.  We provide excellent produce supplied by some of Yorkshire’s finest suppliers. This is a rare opportunity for the right person; not only will you be working with customers in the café, but you will also be involved with students with learning disabilities and you will be part of an exciting new and innovative venture from the beginning.

Horticap provides students with learning disabilities a supportive and friendly working environment to enable them to develop their social and communication abilities. We aim to help students extend their knowledge and skills through structured support using professionally qualified staff and volunteers at our non-profit organisation.

Job Description

Working in the kitchen and café
Providing outstanding customer service
Opening up and closing down of the café
Helping and coaching students and volunteers
Cooking and serving food to the required standards 
Setting up food displays for counter service
Following food safety systems and recording evidence
Following recipes and food specs to the required standards
Making and serving speciality hot and cold drinks
Preparing and cooking cakes and treats
Ensuring the kitchen and café areas are clean and tidy at all times
Placing food orders with suppliers and receiving deliveries
Stock control and rotation
Using a till to take payments, cashing up, recording takings and costs.

Person Specification

Experience of  in a café and kitchen
Excellent cooking and baking skills or chef background
Personally well presented
Excellent punctuality
Experience of HACCP & COSHH systems
Excellent customer service and communication skills
Have a current Basic Food Hygiene certificate or higher or willing to work towards
Barista trained or similar experience (desirable)
Able to work alone as required
Experience of Epos till system or similar (desirable; training will be provided)
Be willing to work with and help develop Horticap students
Understanding of supply deliveries and first in, first out (FIFO) procedures.

Benefits

Uniform
Free car parking
Additional hours’ holiday after 5 years’ service.

If you think you have what it takes, then please send a covering letter and CV to info@horticap.org.

permanent full-time chef & kitchen manager at hopkins

A range of hours and days available, including weekends.
Additional holiday after 5 years’ service.
Salary: £24-£26K per annum
Up-to-date DBS check prior to employment
Pension – available

Horticap, a charity based on Otley Road, Harrogate, is recruiting a Chef / Kitchen Manager to work in their popular catering facility, Hopkins, located at their nursery. Our aim is to serve delicious homemade food and drinks in a warm and welcoming environment, whilst delivering exceptional customer service.  We provide excellent produce supplied by some of Yorkshire’s finest suppliers. This is a rare opportunity for the right person; not only will you be working with customers in the café, but you will also be involved with students with learning disabilities and you will be part of an exciting new and innovative venture from the beginning.

Horticap provides students with learning disabilities a supportive and friendly working environment to enable them to develop their social and communication abilities. We aim to help students extend their knowledge and skills through structured support using professionally qualified staff and volunteers at our non-profit organisation.

Job Description

Working in the kitchen and café
Providing outstanding customer service
Opening up and closing down of the café
Helping and coaching students and volunteers
Cooking and serving food to the required standards 
Setting up food displays for counter service
Following food safety systems and recording evidence
Following recipes and food specs to the required standards
Making and serving speciality hot and cold drinks
Preparing and cooking cakes and treats
Ensuring the kitchen and café areas are clean and tidy at all times
Placing food orders with suppliers and receiving deliveries
Stock control and rotation
Using a till to take payments, cashing up, recording takings and costs.

Person Specification

Experience working in a café and kitchen
Excellent cooking and baking skills or chef background
Personally well presented
Excellent punctuality
Experience of HACCP & COSHH systems
Excellent customer service and communication skills
Have a current Basic Food Hygiene certificate or higher or willing to work towards
Barista trained or similar experience (desirable)
Able to work alone as required
Experience of Epos till system or similar (desirable; training will be provided)
Be willing to work with and help develop Horticap students
Understanding of supply deliveries and first in, first out (FIFO) procedures.

Benefits

Uniform
Free car parking
Additional hours’ holiday after 5 years’ service.

If you think you have what it takes, then please send a covering letter and CV to info@horticap.org.

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